Chicken Enchilada Stack

Layers of tender chicken breast, black beans, fire-roasted corn, Oaxaca cheese wrapped in a stone-ground corn tortilla and smothered in a homemade, bright red enchilada sauce.

$9.49
Out of stock
Chicken Enchilada Stack
Gluten Free DietLow Sodium Diet

Ingredients

Filling: Chicken Breast (chicken breast, water, olive oil, potato starch, sea salt, white pepper),Black Beans, Enchilada Sauce (tomateos [tomatoes, tomato puree, salt, citric acid, basil], water, onions, chipotle in adobo [chipotle peppers, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, garlic], olive oil, chicken base [chicken stock, natural flavor, salt], garlic, chili powder, cumin, xanthan gum, oregano), Sofrito (onion, tomatillo, olive oil, garlic), Fire-Roasted Corn, Oaxaca Cheese (pasteurized milk, cheese culture, salt, enzymes), Sea Salt.

Enchilada Sauce: Tomatoes (tomatoes, tomato puree, salt, citric acid, basil), Water, Onions, Chipotle in Adobo (chipotle peppers, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, garlic), Olive Oil, Chicken Base (chicken stock, natural flavor, salt), Garlic, Chili Powder, Cumin, Xanthan Gum, Oregano.

Tortillas: Organic Corn, Water, Lime. Oaxaca

Cheese: Pasteurized Milk, Cheese Culture, Salt, Enymes.

CONTAINS: MILK.
Nutrition Facts
Amount Per Serving - Serves 1
Calories 420
% Daily Value*
17%
Total Fat 13g
25%
Saturated Fat 5g
Trans Fat 0g
13%
Cholesterol 40mg
21%
Sodium 490mg
18%
Total Carbohydrates 49g
36%
Dietary Fiber 10g
aa%
Total Sugars 5g
0%
Incl. Added Sugars 0g
Protein 27g
Vitamin D 0mcg
0%
31%
Calcium 400mg
22%
Iron 4mg
16%
Potassium 770mg
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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